A Guest Post from David HicksMy father is long gone, having died in January 2007, and at first he seemed to hang around—at the foot of my bed, threatening to twist my toe to wake me up; across from me at my desk, telling me I might be working too hard; or in my dreams,
“The Legend of Sleepy Hollow” has for a long time been my favorite “ghost story,” not solely because of how well it is told, but also because it is, for me, a “local” tale, in that I grew up in Harrison, just a few miles from its setting, the villages of Tarrytown and Sleepy Hollow,
Christmas Day, 1999. Twenty years ago. Was I at home in New York, a gentle snow falling outside, while inside blazed a warm fire in the fireplace, with presents under the Christmas tree that my children would soon open with squeals of joy? No I was not. I was in a tent, by myself,
What are my favorite things to eat? Good question. Thanks for asking. Bagels. Mozzarella. And what are the two foods I loved most in New York that I can’t find now that I live in Denver? Bagels. Mozzarella. If you ever hear that I’ve moved back east, and I say something like “I want
I seem to be moving from erratic to consistent in so many ways—how and when I drive, how and when I eat, how and when I prepare for my classes and grade essays, how and when I hang out with my wife. I suppose it was inevitable. After all, doesn’t this happen to everyone
Guest Post by David Hicks Spring is traditionally a time of new beginnings, and this spring is no different. But oh, what a difference. This spring, new beginnings are tied to new endings—the ending of so many lives, the ending of our way of life. It is, nonetheless, a new beginning. Nature hasn’t died,
A guest post by David Hicks I was in Prague on a Fulbright scholarship, teaching at the venerable Charles University and living in the Letna/Holesovice neighborhood called Prague 7. My first month, February, was gray and rainy, and therefore productive: I finished a novel and taught my classes in the beautiful Faculty of Arts building
